The Sweetness of Doing Nothing
The Sweetness of Doing Nothing There is a beautiful Italian phrase that is as much a part of the Italian culture as...
- Farm Life
New Traditions: Thanksgiving
New Traditions: Thanksgiving 2018 has been the year of new for us at Pursell Farms: a new 40-room Inn, new restaurants with...
Fido at The Farm
Pursell Farms is now a dog-friendly resort welcoming your furry friends to The Farm, too! For many guests, the stress and hassle...
A Party-Worthy Cheese Board
A Party-Worthy Cheese Board Just in time for Summer social gatherings, Executive Chef Andrea Griffith gives us her tips for creating a...
Burying the Bourbon
Burying The Bourbon Brides and grooms below the Mason-Dixon have been burying bottles of bourbon before their outdoor nuptials for decades. If...
Making A Menu
Making a Menu For The Inn at Pursell Farms to become a reality, it took a village of exceedingly talented individuals to...
Baker’s Primrose Fox
Less than a minute is all it takes to see how proud and smitten Chuck Baker is with his new puppy, Rose....
Mastering Hang Time
Mastering Hang Time At FarmLinks, there can be no arguing that FarmLinks’ Hole No. 5, Hang Time, has become our most remarkable...
February Thunder
February Thunder Old wives’ tales are deeply woven into the fabric of Southern culture. From haint blue porch ceilings to burying the...