Dinner With Duckhorn Vineyards
WE ARE BRINGING WINE COUNTRY TO PURSELL FARMS!
Join us along with Chef Joe Truex and Duckhorn Vineyards for a one-of-a-kind wine-paired dining occasion this September.
Dine on a 4-course Duckhorn Vineyards wine-paired open fire dinner cooked on Sea Island Forge kettles with wines displaying the power and the grace that have made Napa Valley one of the world’s greatest wine regions.
Enjoy a wine reception and a special chef offering prior to dinner.
Duckhorn Vineyard wines will also be on hand for purchase.
Thursday, September 16, 2021
at The Barn Gardenview Room at Pursell Farms
Reception: 6:30 – 7:00PM
Dinner: 7:00 – 9:00PM
The 4-Course Duckhorn Vineyards Brazilian Dinner Menu with Wine Pairings
Reception
Pao de Quiejo (Brazilian cheese bread)
Duckhorn Vineyards, Sauvignon Blanc, Napa Valley
First Course
Moqueca Baiana (Brazilian Seafood Stew)
Grouper, gulf shrimp, conecuh sausage, tomato broth
Duckhorn Vineyards, Chardonnay, Napa Valley
Second Course
Wood Grilled Lamb Chops
Tomato mint salsa, roasted pepper coulis
Goldeneye, Pinot Noir, Anderson Valley
Third Course
Wood Grilled Picanha
Feijoada (black beans), jumbo asparagus, chimichurri
Paraduxx, Proprietary Red, Napa Valley
Fourth Course
Coconut Panna Cotta
Dark chocolate shavings, mango coulis
Duckhorn Vineyards, Cabernet Sauvignon, Napa Valley
Make reservations for this dinner now!
