Dinner With Duckhorn Vineyards

WE ARE BRINGING WINE COUNTRY TO PURSELL FARMS!

Join us along with Chef Joe Truex and Duckhorn Vineyards for a one-of-a-kind wine-paired dining occasion this September.
Dine on a 4-course Duckhorn Vineyards wine-paired open fire dinner cooked on Sea Island Forge kettles with wines displaying the power and the grace that have made Napa Valley one of the world’s greatest wine regions.

Enjoy a wine reception and a special chef offering prior to dinner.
Duckhorn Vineyard wines will also be on hand for purchase.

Make Reservations Now

Thursday, September 16, 2021
at The Barn Gardenview Room at Pursell Farms
Reception: 6:30 – 7:00PM
Dinner: 7:00 – 9:00PM

The 4-Course Duckhorn Vineyards Brazilian Dinner Menu with Wine Pairings

Reception   

Pao de Quiejo (Brazilian cheese bread)

Duckhorn Vineyards, Sauvignon Blanc, Napa Valley

 

First Course

Moqueca Baiana (Brazilian Seafood Stew)
Grouper, gulf shrimp, conecuh sausage, tomato broth

Duckhorn Vineyards, Chardonnay, Napa Valley

 

Second Course

Wood Grilled Lamb Chops
Tomato mint salsa, roasted pepper coulis

Goldeneye, Pinot Noir, Anderson Valley

Third Course

Wood Grilled Picanha
Feijoada (black beans), jumbo asparagus, chimichurri

Paraduxx, Proprietary Red, Napa Valley

 

Fourth Course

Coconut Panna Cotta
Dark chocolate shavings, mango coulis

Duckhorn Vineyards, Cabernet Sauvignon, Napa Valley

Make reservations for this dinner now!

Make Reservations Now

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